The Art of Easy Ham and Cheese Pinwheel Perfection

Cream Cheese Preparation:

Learning to properly soften and season cream cheese creates the perfect spreadable base that binds all flavors together

Even Distribution:

Mastering the technique of spreading ingredients evenly ensures each bite contains the perfect ratio of all components

Tight Rolling Method:

Developing the skill to roll firmly without over-compressing creates pinwheels that hold their shape beautifully

Proper Chilling:

Understanding the importance of refrigeration time allows the flavors to meld and makes slicing clean and precise

Clean Slicing Technique:

Learning the proper cutting method with a sharp knife ensures beautiful presentation and prevents crushing the delicate rolls

Mastering Perfect Pinwheel Technique

Roll tightly but not so tight that filling squeezes out the sides for perfect spirals

Allow at least 1 hour chilling time for easier slicing and better shape retention

Use freshly sliced deli ham and cheese for the best flavor and texture

These can be made up to 24 hours in advance and stored wrapped in refrigerator

Easy Ham and Cheese Pinwheels with Cream Cheese and Fresh Herbs

Name: Easy Ham and Cheese Pinwheels with Cream Cheese and Fresh Herbs
Prep time: 15 min
Total time: 15 min
Yield: 24 pinwheels
Cuisine: American
Ingredients: For the Base:; 4 large flour tortillas; 8 oz cream cheese, softened; 1 packet ranch dressing mix; For the Filling:; 8 oz sliced deli ham; 8 oz sliced cheddar or Swiss cheese; For the Fresh Elements:; 2 green onions, finely chopped; 2 tablespoons fresh chives, minced; For Special Equipment:; Sharp knife; Plastic wrap; Cutting board

The ultimate Easy Ham and Cheese Pinwheels featuring savory deli ham, melted cheese, and creamy spread. This appetizer combines the rich smokiness with the tangy creaminess, creating an unforgettable finger food that elevates the classic rolled sandwich to extraordinary heights perfect for parties, game day, or any time you crave the perfect balance of savory and satisfying flavors.

Prep Time

15 Minutes

Cook Time

0 Minutes

Total Time

15 Minutes

Chef

JUE

Ingredients

For the Base:

4 large flour tortillas

8 oz cream cheese, softened

1 packet ranch dressing mix

For the Filling:

8 oz sliced deli ham

8 oz sliced cheddar or Swiss cheese

For the Fresh Elements:

2 green onions, finely chopped

2 tablespoons fresh chives, minced

For Special Equipment:

Sharp knife

Plastic wrap

Cutting board

Instructions

In a medium bowl, mix softened cream cheese with ranch dressing packet until smooth and well combined.

Lay one tortilla flat on a clean work surface and spread 1/4 of the cream cheese mixture evenly across the entire surface.

Layer 2 oz of sliced ham evenly over the cream cheese, followed by 2 oz of cheese slices.

Sprinkle with chopped green onions and fresh chives for added flavor and color.

Starting from one edge, tightly roll the tortilla into a log shape, ensuring the filling stays secure.

Wrap each completed roll tightly in plastic wrap and refrigerate for at least 1 hour to firm up.

Remove plastic wrap and use a sharp knife to slice each roll into 6 even pinwheels, about 1-inch thick.

Arrange pinwheels cut-side up on a serving platter and serve immediately or keep chilled until ready to serve.

Easy Ham and Cheese Pinwheels with Cream Cheese and Fresh Herbs

JUE

Essential Ingredients Selection

Creating Your Masterpiece

The Art of Easy Ham and Cheese Pinwheel Perfection

Easy Ham and Cheese Pinwheels with Cream Cheese and Fresh Herbs

Ingredients

Instructions