The Art of Ultimate Apple Crumble Cheesecake Perfection

Perfect Crust Foundation Mastery

Master the technique of creating a firm, flavorful graham cracker crust base.

Cream Cheese Mixing Excellence

Learn the skill of achieving perfectly smooth, lump-free cheesecake filling.

Apple Layer Preparation Perfection

Perfect the method of cooking apples to ideal texture without excess moisture.

Crumble Topping Technique

Master the art of creating perfect buttery, crispy crumble texture.

Baking and Cooling Strategy

Learn optimal water bath technique and cooling process for crack-free results.

Professional Cheesecake Mastery Secrets for Perfect Apple Crumble Combination

Temperature Control: All ingredients should be at room temperature for smooth, lump-free filling.

Water Bath Technique: Use water bath to prevent cracking and ensure even, gentle cooking.

Apple Preparation: Pre-cook apples to remove excess moisture and concentrate flavors.

Cooling Process: Gradual cooling prevents sudden temperature changes that cause cracks.

Mixing Method: Don't overbeat after adding eggs to prevent incorporating too much air.

Serving Timing: Chill overnight for best texture and easier slicing results.

Ultimate Apple Crumble Cheesecake with Cinnamon Graham Crust and Buttery Streusel

Name: Ultimate Apple Crumble Cheesecake with Cinnamon Graham Crust and Buttery Streusel
Prep time: 30 min
Cook time: 75 min
Total time: 4 h 45 min
Yield: 12 slices
Cuisine: American
Ingredients: For the Graham Cracker Crust:; 2 cups graham cracker crumbs; 1/2 cup unsalted butter, melted; 1/4 cup granulated sugar; 1 teaspoon ground cinnamon; For the Cream Cheese Filling:; 32 oz cream cheese, room temperature; 1 cup granulated sugar; 4 large eggs, room temperature; 1/2 cup sour cream; For the Spiced Apple Layer:; 4 large Granny Smith apples, peeled and diced; 1/3 cup brown sugar, packed; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; For the Flavor Enhancers:; 2 teaspoons vanilla extract; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 2 tablespoons lemon juice; For the Buttery Crumble Topping:; 1 cup all-purpose flour; 1/2 cup old-fashioned oats; 1/2 cup brown sugar, packed; 1/2 cup cold unsalted butter, cubed; For the Caramel Drizzle:; 1/2 cup caramel sauce; 2 tablespoons heavy cream; Pinch of sea salt; For the Apple Preparation:

The ultimate apple crumble cheesecake featuring a rich, velvety cream cheese filling layered with spiced cinnamon apples and topped with a golden buttery crumble topping over a graham cracker crust. This gourmet dessert masterpiece combines the creamy decadence of classic New York cheesecake with the comforting warmth of traditional apple crumble, creating an unforgettable dessert experience that elevates both beloved classics to extraordinary heights perfect for holidays, special occasions, or any time you crave the perfect balance of creamy richness and cozy autumn flavors.

Prep Time

30 Minutes

Cook Time

75 Minutes

Total Time

4H45 Minutes

Chef

JUE

Ingredients

Custard Cream

For the Graham Cracker Crust:

2 cups graham cracker crumbs

1/2 cup unsalted butter, melted

1/4 cup granulated sugar

1 teaspoon ground cinnamon

For the Cream Cheese Filling:

32 oz cream cheese, room temperature

1 cup granulated sugar

4 large eggs, room temperature

1/2 cup sour cream

For the Spiced Apple Layer:

4 large Granny Smith apples, peeled and diced

1/3 cup brown sugar, packed

2 tablespoons all-purpose flour

1 teaspoon ground cinnamon

For the Flavor Enhancers:

2 teaspoons vanilla extract

1/4 teaspoon nutmeg

1/4 teaspoon salt

2 tablespoons lemon juice

For the Buttery Crumble Topping:

1 cup all-purpose flour

1/2 cup old-fashioned oats

1/2 cup brown sugar, packed

1/2 cup cold unsalted butter, cubed

For the Caramel Drizzle:

1/2 cup caramel sauce

2 tablespoons heavy cream

Pinch of sea salt

For the Apple Preparation:

1/4 teaspoon allspice

1 tablespoon cornstarch

2 tablespoons butter

For the Cheesecake Base:

1 tablespoon cornstarch

1/4 cup heavy cream

1 teaspoon lemon zest

For the Crumble Enhancement:

1/2 teaspoon cinnamon

1/4 cup chopped pecans

2 tablespoons rolled oats

For the Finishing Touches:

Powdered sugar for dusting

Fresh apple slices for garnish

Whipped cream for serving

For the Baking Equipment:

9-inch springform pan

Parchment paper

Large roasting pan for water bath

Electric mixer

Instructions

Preheat oven to 325°F and wrap springform pan bottom with foil.

Mix graham cracker crumbs, melted butter, sugar, and cinnamon until combined.

Press crust mixture firmly into bottom of prepared springform pan.

Bake crust for 10 minutes, then remove and set aside to cool.

Sauté diced apples with brown sugar, cinnamon, and butter until tender.

Add flour and cornstarch to apples, cooking until mixture thickens slightly.

Stir in lemon juice and spices, then remove from heat to cool.

Beat cream cheese until smooth and fluffy, about 3-4 minutes.

Gradually add sugar, beating until light and well incorporated completely.

Add eggs one at a time, beating well after each addition.

Mix in sour cream, vanilla extract, and salt until just combined.

Fold cooled apple mixture gently into cream cheese filling.

Pour filling over prepared crust, smoothing top with offset spatula.

Combine flour, oats, brown sugar, and cold butter for crumble topping.

Cut butter into flour mixture until it resembles coarse crumbs.

Sprinkle crumble topping evenly over cheesecake filling surface.

Place springform pan in large roasting pan for water bath.

Add hot water halfway up sides of springform pan carefully.

Bake for 65-75 minutes until center is almost set but jiggles slightly.

Turn off oven and crack door open, letting cheesecake cool gradually.

Remove from water bath and cool completely on wire rack.

Refrigerate for at least 4 hours or overnight before serving.

Run knife around edges before removing springform pan sides.

Drizzle with caramel sauce and dust with powdered sugar before serving.

Serve chilled with whipped cream and fresh apple garnish if desired.

Ultimate Apple Crumble Cheesecake with Cinnamon Graham Crust and Buttery Streusel

JUE

Essential Ingredients Selection

Creating Your Masterpiece

The Art of Ultimate Apple Crumble Cheesecake Perfection

Ultimate Apple Crumble Cheesecake with Cinnamon Graham Crust and Buttery Streusel

Ingredients

Instructions